Serving lechon for the holidays

enablePagination: false
maxItemsPerPage: 10
totalITemsFound:
maxPaginationLinks: 10
maxPossiblePages:
startIndex:
endIndex:

Rich, savory and undeniably crispy lechon has become a standard dish in every Pinoy feast.

With the holidays just around the corner, you might want to get some of your own.

We talk about what Z Pambansang Lechon is serving with founder Manric Zalamea.